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Jun. 30, 2025

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Vegetable Industry Developed to Boost Rural Revitalization

2025-03-01 Download Print

The photo, taken on February 27, shows villagers drying green vegetables at a vegetable processing plant in Huangbei Village, Xiaohe Township, Liuyang City. In recent years, the village has leveraged its resource advantages and local conditions to develop modern agriculture. There are more than 800 mu (53.36 ha.) plantations of Chinese mustard and other vegetables in the village. Villagers are encouraged to cultivate and process salted vegetables, establish a production base of Liuyang steamed cuisines and precooked food raw materials, and set up a salted vegetable brand to contribute to rural revitalization. (Photo/Peng Hongxia)



The photo, taken on February 27, shows villagers loading harvested vegetables onto a truck at Huangbei Village, Xiaohe Township, Liuyang City. In recent years, the village has leveraged its resource advantages and local conditions to develop modern agriculture. There are more than 800 mu (53.36 hac.) plantations of Chinese mustard and other vegetables in the village. Villagers are encouraged to cultivate and process salted vegetables, establish a production base of Liuyang steamed cuisines and precooked food raw materials, and set up a salted vegetable brand to contribute to rural revitalization. (Photo/Peng Hongxia)


This article is from the Hunan Provincial Government www.enghunan.gov.cn.

Translator: Pang Yuehui

Chinese source: Hunan Daily