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Anhua Dark Tea: Taste Through Time
Originating from Hunan Province, Anhua dark tea lives up to its name with its rich, dark brown hue. It has been perfected over 600 years since the Tang Dynasty (618-907). Every cup offers a sip of history. Created through a post-fermentation process, Anhua dark tea has a deep, earthy aroma and bold, robust flavor. Its unique micro-fermentation not only enhances its aromatic complexity over time but also makes it high...
More >Anhua Dark Tea: Taste Through Time
Originating from Hunan Province, Anhua dark tea lives up to its name with its rich, dark brown hue. It has been perfected over 600 years since the Tang Dynasty (618-907). Every cup offers a sip of history. Created through a post-fermentation process,...
More >Fishing Float Industry Thrives in Linxiang City
Currently, Linxiang is home to over 3,130 market entities in the fishing float sector, including 74 large-scale enterprises with 60,000 workers involved.
More >Hengyang-made Edible Salt Exported to Over 30 Countries, Regions
Hengyang features super-large rock salt deposit, ensuring abundant rock salt stock. In addition to supplying local markets, it has exported salt products to more than 30 countries and regions worldwide.
More >Jinpen Crayfish Gains International Fame
Jinpen crayfish are of superior quality and are very popular among consumers, thanks to the deep-water aquaculture and soybean, corn, and wheat bran feeding. The deep-processed crayfish have been exported to the EU, Russia, Japan, and South Korea.
More >Nanyue Yunwu Tea Exported as Self-owned Brand for First Time
Nanyue Yunwu tea is recognized as a national geographical indication product. The tea has a bright, tender liquor with a rich, mellow aroma.A total of 26 tonnes of freshly harvested Nanyue Yunwu tea from Hengnan County were scheduled to be shipped to...
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