On January 4, vegetable farmers were busy harvesting vegetables at a farm in Dongsheng Village, Zhongshan Neighborhood, Xintian County. Vegetables such as choy sum (Chinese flowering cabbage), pak choi (Shanghai green), and milky cabbage grown on the farm have matured. Farmers rushed to harvest them to supply the Guangdong-Hong Kong-Macao Greater Bay Area market. (Photo/Liu Guixiong and Liu Simin)

On January 4, vegetable farmers were busy harvesting vegetables at a farm in Dongsheng Village, Zhongshan Neighborhood, Xintian County. Vegetables such as choy sum (Chinese flowering cabbage), pak choi (Shanghai green), and milky cabbage grown on the farm have matured. Farmers rushed to harvest them to supply the Guangdong-Hong Kong-Macao Greater Bay Area market. (Photo/Liu Guixiong and Liu Simin)

On January 4, vegetable farmers were busy harvesting vegetables at a farm in Dongsheng Village, Zhongshan Neighborhood, Xintian County. Vegetables such as choy sum (Chinese flowering cabbage), pak choi (Shanghai green), and milky cabbage grown on the farm have matured. Farmers rushed to harvest them to supply the Guangdong-Hong Kong-Macao Greater Bay Area market. (Photo/Liu Guixiong and Liu Simin)

This article is from the Hunan Provincial Government www.enghunan.gov.cn.

Translator: Yu Jiangjiang

Chinese source: hunantoday